The hon. Gentleman tempts me to refer to the time when his father famously said that the people of Northern Ireland may well be British,
“but our cows are Irish”,
which recognised the integration of animal health and agriculture on the island of Ireland. It was certainly a wise comment from the hon. Gentleman’s father.
Final products go right across these islands, into the European Union and further afield. The Bill is a threat to the sector in that it would allow products to enter Northern Ireland that are not produced to EU standards. The biggest issue relates to grain, around 400,000 tonnes of which are imported in Northern Ireland annually, but seeds and veterinary medicines may also cause complications. Even if the imported grain, seeds and veterinary medicines are in practice produced to the same standards as the European Union, that still misses the point in terms of the legal regime.
According to the Dairy Council, if any of those inputs were used in the production of milk, it would mean that the raw milk could not be supplied to customers in the EU, as Department of Agriculture, Environment and Rural Affairs vets would not be able to sign the necessary certificates to demonstrate that the milk had been produced in accordance with EU regulations and standards. Such an outcome would pose an existential threat to the Northern Ireland dairy industry.
The notion of trying to segregate inputs such as grain or milk produced to different standards or under different legal regimes is simply not realistic. Segregation would involve separate production, storage and cleaning. Tankers may collect milk from five to 10 farms into one tanker. The sector is already very efficient and works to very tight margins of 3% to 4%. It cannot absorb the additional costs of managing such segregation, and to do so would anyway make no sense. Indeed, it would involve substantially more paperwork and red tape, something I understood Brexit was designed to cut back on.