I thank the hon. Members for Plymouth, Sutton and Devonport (Luke Pollard) and for Gordon (Richard Thomson) for their contributions. They asked a large number of questions, and if I do not answer them all, I apologise; it is merely an oversight, and I am happy to take them up offline outside the Chamber.
On the poultry meat issue, I am always happy to confirm that there is no possibility of chlorine-washed chicken entering our food chain unless this House votes for that to be the case, and I really do not see that happening—do you, Mr Deputy Speaker? As the hon. Member for Plymouth, Sutton and Devonport said, the Secondary Legislation Scrutiny Committee in the other place drew the other place’s attention to the Department’s explanation on poultry meat. I apologise; our explanation did not provide sufficient context on the checks relating to poultry meat marketing standards, and that might have caused concern because it was not sufficiently clear. The reason is that on these particular operational indicators, no third country currently uses the standards, so there is no current need to have an operational enforceable system for checking that they are there. That is the reason that that has not been an issue to date. I assure all Members that although the specific matters are not covered by these regulations, the Government remain absolutely committed to high standards, as we said many times during the passage of the Agriculture Bill.
The difference between the poultry meat transition period, which is 12 months, and the fruit and vegetable transition period, which is two years, is to enable us, in a very pragmatic and practical way, to upgrade our IT systems and recruit the right sort of inspectors to do the checks. We are working closely with the EU Commission on that, and nobody should be afraid of the difference between the two. This is merely a pragmatic and appropriate response to an operational issue.
On Animal and Plant Health Agency inspectors, again I would not read too much into the word “calibre”. These are specialist staff, so of course they have to be of the right type. We are working hard to increase their numbers at the moment.
On border control posts, we have always been clear that following the Northern Ireland protocol there would be an expansion of facilities at some entry points where certain controls already take place. We are very much in touch with the Northern Ireland Minister. Indeed, I spoke to him twice last week and I expect to do so repeatedly in the next few weeks.
On the devolved Administrations, we have worked collaboratively with them on these statutory instruments. We have sought formal agreement from them on areas that intersect with devolved policy.
There are of course many ways of describing our produce. We frequently describe produce as being from Oxfordshire, for example. In brief, we expect to use the different terms GB, UK and UK(NI) following Brexit, but this is a very complicated issue. As we reach the end of the transition period, we will set out far more detail about labelling. There is some context in these statutory instruments, but not a great deal that needs to concern the devolved Administrations at this point on the labelling front. Discussions with the devolved Administrations have confirmed our mutual understanding of the UK’s alignment on marketing standards. They have always been very keen to align them, so we can work the internal market properly following the end of the transition period.
On lessons learned, as I said in my opening remarks the good thing that happened last year is that we have left the EU with the withdrawal agreement and the Northern Ireland protocol in place. The statutory instruments, which were done in something of a hurry at the end of last year, included the whole of the UK instead of carving out Northern Ireland, because the Northern Ireland protocol did not exist at that point. It is true that in the rush to have a functioning statute book for the proposed exit day at the end of last year, mistakes were made and references were missed. I think it is right that we take the opportunity to correct those mistakes wherever possible and that is what we have done.
To end, producers and consumers will be well served by the passing of these statutory instruments. They help to ensure that retained EU legislation, which protects our standards and supports our farming industries, remains operable at the end of the transition period. They are technical, but nevertheless crucial in ensuring the effectiveness and continuity of that retained legislation. I therefore commend them to the House.
Question put and agreed to.