Welfare of Farmed Animals (England) (Amendment) Regulations 2010

My Lords, I declare my interest as a farmer, although it has absolutely nothing to do with poultry. My noble friend said that this was the first time that these regulations had been brought into the poultry industry, and I notice that one of the provisions says that every keeper will have to have a certificate. This is a novelty in the agricultural industry as a whole, and some farming elements are very sensitive to it and to the question of whether having a certificate will become a requirement for agricultural production generally. I am grateful to my noble friend for introducing the measure; it certainly is welcome. I wonder whether the quantity of record-keeping required is likely to increase greatly from what the industry currently does. I am sure that people keep records in the interests of their own production and so on, and the current requirement is fairly detailed, but Regulation 13 talks about recording, "““the number of chickens introduced … the number of chickens found dead ... and … the number of chickens””," removed. I wonder whether the inspection will require reconciliation at the end of the day, which is always a headache in farming. I do not suppose that chickens evaporate in quite the same way as hill sheep tend to, but it is sometimes a rather difficult job to reconcile numbers. The regulations also want a record kept of the daily mortality rate. I presume that that is for every day that the chickens are kept.